Busy Bee

Yay! The weekend has arrived! Wow, this week has flown by and as you know I've been M.I.A. Sorry! I finished up training on Tuesday afternoon and I am back to working a real schedule and as you know I've been doing more cardio, trying to burn off as many calories as possible so I can win the weight loss competition.

I'm just going to do a quick summary of what I have had to eat these past few days along with what I've been doing to burn off those calories!

Breakfast

Tuesday: PlantFusion protein powder, banana, celery, romaine lettuce, water and mint smoothie.
Wednesday: Smoothie of strawberries, orange, spinach, coconut water, mint and protein powder.
Thursday: Pineapple, mango, cucumber, water, and mint with a scoop of PlantFusion protein powder.
Friday: Strawberry, mango, spinach, mint, water, and PlantFusion protein powder smoothie.

Lunch

Cauliflower, broccoli, ground chicken, Fountain of Heath Roasted Garlic Hummus and Mrs. Dash Garlic and Herb seasoning. I have also made this with rice in it but left it out for a low-carb option.

Snacks

Tuesday: NutThins, cheese, with roasted garlic hummus.
Wednesday: Apple and cheese.
Thursday: Rice cake covered in Justin's Honey Peanut Butter with a banana.
Friday: Apple with Justin's Chocolate Hazelnut Butter.

Dinner

Tuesday: Veggie burger with a Thousand Island and red onion dressing, topped with mozzarella cheese and pineapple, served on a bed of spinach. Delicious!
Wednesday: Egg white omelet topped with red onions, mushrooms, bell pepper, and cheddar cheese.
Thursday: Cumin rubbed chicken breast served with a cucumber relish (cucumber, tomato, onion, garlic, lemon peel, and lemon juice), topped with a greek honey yogurt dressing served on a bed of spinach. Yum!
Friday: Honey BBQ salmon served with a blueberry-nectarine salsa (blueberries, nectarine, and oven roasted pecans). Holy Yum!! This was soooo good!

Activities
Tuesday: I had intended to go to spin class but on my way home I stopped by a friends house to see if she wanted to join me and we ended up talking right through it. Oh well, time with her is more important.

Wednesday:  I completed my run in the morning with an average pace of 10:41. After work I dashed off to spin class. I was, once again, the only person in the class. But that's ok with me. The instructor is super nice and she actually remembered my name, which really surprised me.

Thursday: Another morning run? Sure, why not?! I've been good about getting up and getting it done. But I have noticed that when I work out in the morning, I feel more hungry throughout the day. My run on Thursday had an average pace of 10:30.

My GPS got funky and all of a sudden decided that I could run like Dash from the Incredibles:

Friday: Rest Day!! I did go for a little walk with the pup to warm up my muscles so I could do some stretching but that was it.

Article
Although I have been doing my runs in the morning, they seem harder and I'm more willing to give in to walking. I was wondering what the difference was and like magic I ran across an article from Runners World. Here are a few of the tips they suggested that I'm going to have to try:

Give your blood sugar levels a little pick-me-up prior to running by eating half a banana, 6-8 ounces of juice or a toast and jam 15-20 minutes prior to your run.  Your body will tell you what it can handle and what it prefers.  It may mean waking up a few minutes earlier, but it will pay off because your mind will wake up and you will have plenty of energy to get you through your run. 

Walk for at least 5 minutes to properly warm your body up before you run.  It takes a little longer to warm up in the morning so start with an easy walking pace and gradually increase it to a brisk walking pace.  Walking for five minutes will make all the difference in allowing your body to more efficiently prepare for the transition to running. 

After the five minute walking warm up, run easy for 5-10 minutes.  Your body will reward you with a strong performance if you gradually bring it up to speed.  Like warming up a car in the winter, your body needs time to wake up, warm up and run!  You won't believe the difference!  If that doesn't help, alternate running for a minute or two and power walking for a minute before you hit your running tempo.  Run-walking works wonders in transitioning to running, especially in the morning.

It may mean waking up earlier (ugh!) but if it will improve my performance I'm game.

Question: Do you run in the morning? What are some things you do before you hit the pavement? Share with me in the comments below!

This Weeks Training Plan + Soft GF Cookies

So my original training plan is turning out to be more of a guide at this point. The first three weeks I was only doing the run/walk plan two times during the week and then my "long" run on the weekend. I had also made some small adjustments to the times as I was feeling that my body was recovering faster during the walking time allowed and I felt ready to run sooner.

I am, once again, making some adjustments to the plan for this week. I am also going to plan a cross training day.

Week 4

Run/Walk Plan: Monday, Tuesday, and Thursday

• 2 minute warm up
• 2 minute run x 1 minute walk. Repeat 8 times.
• 2 minute cool down

Wednesday - Spin Class

Saturday - 4 miles

I started Monday out with a green smoothie for breakfast. I combined Naked coconut water, spinach, basil, pineapple, and PlantFusion protein powder in the blender until smooth.

This weeks lunch is just a mixture of ground chicken, rice, peas, and corn seasoned with some good ol' Mrs. Dash Garlic and Herb. Simple and satisfying.

For my afternoon snack, I had a handful of Nut Thins and a 100 calorie package of Wholly Guacamole. I was excited to see that Kroger had it back in stock. No more brown guac! Yay!!

When I got home I found a FedEx package on my front door step that contained my Zoot Compression socks! I'm a little bit of a match-y freak so I had to get the ones that matched my shoes.

The socks are left and right foot specific and sadly the box only contained right feet. If I had two right feet, I don't think I'd be running. So they e-mailed me a FedEx return label and will be shipping me a complete pair of socks. The exchange was easy-peasy. Now I just have to wait... again. I hate waiting.

I felt a little hungry before I headed out for a run so I grabbed a fruit strip to munch on while I was getting ready.

Running in 86 degree weather is not fun. I actually prefer to run during the winter. It might be freezing for the first five minutes but after that you're nice a toasty. When you start out toasty you go to burning after a mile. Overall it was a decent run. Not my best, but decent.

I cooked up some tostadas made with corn tortillas, black beans, ground turkey, tomatoes, salsa and lettuce for dinner. This is one of my favorite meals. You could add some avocado and cheese too. I leave them off because of the calories.

After dinner I wanted something sweet and thought I would try out these Gluten-Free Cranberry White Chocolate Chip Cookies. Tina from Carrots 'n' Cake wrote this recipe.

These little cookies are amazing! They are soft and delicious; however, each cookie is about 200 calories a piece. Yikes! I only ate one. I really wanted another but I didn't have an extra 200 calories in my calorie budget, so I passed on seconds.

Question: Do you make training plans? Do you follow it without change or do you make changes as you go along? Fill me in by leaving a comment below!



Cat or Dog?

No, this post isn't about which one I should keep and which I should get rid of! I love them both too much to ever get rid of their adorable faces! I mean, seriously? Have you seen them? No!? Well, let me show you..

Roxie

Cosmo

I was catching up on some of the blogs I follow and came across this post by Carrots 'n' Cake where she referred to herself as a "cat runner." I have never heard of this term before, so I linked back to the blog where she first talked about it to see what she meant. I also found this post on RunnersWorld.com that references the same thing and also addresses some other issues.

Runners are like cats and dogs, says Adam Krajchir, founder and director of Race with Purpose and head coach for New York Road Runners' Team for Kids. Cat runners just want to be left alone to do their thing. Dog runners want to be social. You may be cat or dog on any given day, but it's never fun being a cat stuck in a dog world, especially if you're trapped on the treadmill.

I think I fall somewhere in between the two.

I am a cat runner: When I'm running, I don't necessarily want to talk to you. I want to listen to my music, breath, and get into a groove.

I am a dog runner: I don't like doing things by myself.

I have always been the type of person that would only do something if someone else was doing it too. If I were running, I would make plans to run with someone and then pace at their pace. If I were going to the gym, I would call someone and make plans to go to the gym. If they backed out, I did too. This was the case until I finally reached a point where I decided I couldn't and wasn't going to allow someone to dictate my health. Because lets be honest, that's what I was doing. I needed to lose weight and the truth was they weren't going to lose a pound for me. Only I could do that. 

So now that I'm wearing my "big girl pants," I go to the gym by myself and run by myself. I still make plans to  do these things with my friends but I no longer solely rely on them to get my butt to do it.

Now... lets move on to Thursdays run and grub!

Breakfast

If you haven't figured it out yet, I'm a smoothie girl in the morning. It's easy to make and then head out the door. I like to sleep so I don't leave a lot of time to cook something and sit down to eat it.

Thursday's smoothie contained Naked coconut water, blueberries, orange, spinach, parsley, and PlantFusion protein powder.

Lunch

I had another bowl of soup.. I'm so boring when it comes to lunches but it's cheap! I think I'll make something different for next week, but don't hold me to it.

Snack

I had some Nut-Thins, hummus, and a couple slices of cheese for my snack.

Activity

Another day. Another run. After the storms that came through on Wednesday, I wasn't sure if the Rivergreenway would be open or not. It tends to flood when we have heavy rain. But I was in luck! It was open and it was a cool 78 degrees. 

I met up with Erika again but sadly had to leave her pretty early on. She warned me going out that she wasn't feeling the greatest so I told her that she could turn around early and I would catch back up. Well, being the mama bear that she is, she was worried when I had turn some corners and she couldn't see me anymore. So she kept runnin' until she saw me. 

At some point on the way back I had to stop. My hamstrings and calves were getting tight and I needed to loosen them up so I could pick the pace back up. So I stopped in a grassy, shaded area to stretch out.

I got to the end of the trail and waited for Erika to finish. Please note the sign on the left. I was not kidding about the flooding.

Even though we were at the same trail doing the same amount of time, I ended up doing about 3.2 miles on this run. The last run was 2.8. I think I ran a little faster on this run going out so I had a longer way to go back. But I'm ok with that!

Dinner

For dinner I combined some ground turkey, red pepper, corn, and black beans and added some medium salsa for some spice.

Dessert
For dessert I grabbed a "healthy" brownie. I think fresh is always best and I love warm brownies so I popped it in the microwave for 15-20 seconds.

Question: Are you a dog or a cat? Tell me why in the comments below. I'd love to hear from you! :)

Shin Splint Shopping Spree

Tuesday started off with a another green smoothie. I put some Naked coconut water, pineapple, strawberries, parsley, romaine lettuce, and a scoop of PlantFusion protein powder in my Ninja blender until it was smooth.

I had a bowl of chicken-vegetable soup for lunch while I caught up on some blogs, read some articles on various health magazine websites, did some pinning on Pinterest, and finally purchased a pair of compression socks from Zoot.com.

Aren't they cool?! I really had to restrain myself from buying another pair (in a different color, of course!) because these were $60! They are a little on the pricey side but if they're going to help, it's worth a shot right?

I had an afternoon snack of some Wholly Guacamole and almond nut-thins. They were out of the 100 calorie packs at my local Kroger, so we had to buy the regular package. The downside to this is that I have to measure it out and it starts turning brown by time I'm ready to eat it. Why do things have to turn brown? And I think whoever said lemon juice helps delay this process was off their rocker.

While looking over the Health & Fitness section of Pinterest, I came across some pins of KT Tape for shin splints. I have seen many runners using tape but I was never sure what the use was for it, so I decided to look into it. From their website:

Need support that will endure multiple lighter workouts? Then original KT TAPE is for you. It provides targeted pain relief and will stay in place through multiple workouts for up to 3 days, through daily showers, humidity, cold, even in the pool.

Each box comes with 20 precut strips of tape on a roll and a quick start guide with step-by-step instructions for the most common injuries.

It had a video on how to apply the tape for shin splints and posterior shin splints. I read some more information on their website and used their store locator and found out that a local Dick's Sporting Goods store sold it. I decided that since I will be waiting a few days for my compression socks that I would swing by Dick's and pick up some KT Tape.

I got home, taped up, and headed out to for my run/walk. Again, I made some slight changes to the plan for this week.

Week 3

Tuesday 6/11 - Thursday 6/13

• 2 minute warm up
• 2 minute run x 1 minute walk. Repeat 9 times.
• 1 minute cool down

Saturday 6/15 - 4 miles

My friend, Erika, joined me for my run. Here we are pre-run.

We did our run on the Rivergreenway. It was 83 degrees out but it didn't feel as humid as it normally does and I actually thought it felt more like the high 70's. Erika disagrees but she is always hot, so what does she know?... KIDDING!

I was really pleased with these splits. I sadly had to leave Erika a little bit behind as she is still nursing a bruised/swollen/popping foot and has asthma. I hate doing that but she encourages me to move on. (I think she secretly likes the view. ;) )

It seemed that we finished our run just in time as it seemed that a storm was rolling in. I heard some thunder and saw some lightening in the distance.

We did some stretches and I headed home shortly after. My legs were on fire. I'm not sure if it was because I was running faster than I have in the past or what. So when I got home I did some more stretches, and then rolled out my shins and calves. I wanted to leave the KT Tape on as long as I could (their website says you can leave it on for up to three days) to help with recovery.

I had also read that compression socks aid in recovery helping remove the lactic acid from your muscles. Some of the websites I had checked out actually sold a compression sock just for recovery. I was just going to put on some softball socks to cover the tape and keep my calves warm but then a light bulb went off! I remembered that I had medical compression socks from when I had surgery two years ago. I figured that these were just the same, if not better, than a sport recovery compression sock - plus, they are full leg compression socks and covered my quads too!

After I relaxed a for a few minutes, I cooked up some chicken fajitas made with chicken, peppers and onions. I served it with a scoop of rice, lettuce, salsa, and corn tortillas. It was delicious!

And then for dessert, I tried a "healthy" brownie recipe which turned out WAY better than I had expected! Look out for the recipe and directions in the future!

Question: What kind of "healthy" treats/desserts do you make and enjoy? Leave your comments below! :)