Monday
I was up in enough time to run for about thirty minutes so I munched on a bit of banana and honey, but then my body had a different idea so I stayed put and just got ready for work instead. I made a smoothie with water, cranberries, blackberries, spinach, and some PlantFusion protein powder. I haven't had this combo in a while and it was delicious.
I guess I should mention at this point that I have changed from my 4 eats (3 meals and 1 snack) every 4 hours to 5 eats (3 meals and 2 snacks) every 3 hours. I did this because I was feeling really hungry after 3 hours and I hadn't been able to lose any weight for a few weeks. I thought maybe it was because I had increased in my running time/mileage and was still eating around 1200 - 1300 calories. My goal is now more around 1350-1500. So not a big difference but we'll see if that helps.
Anywhoo -- I had a mid-morning snack of a rice cake covered in Justin's Chocolate Hazelnut Butter.
Lunches for this week consist of a Morning Star Spicy Black Bean Veggie Burger, mozzarella cheese, pineapple slice, and some sweet potato rounds. This has become one of my new favorite lunches. It is very easy to make, delicious, and filling. I will try to change it up next week, but I give you no promises!
My afternoon snack was a White Chocolate Macadamia Luna Bar. I hadn't tried this flavor before and it was really good. I tend not to go for the Luna bars because it does contain processed food but they were on sale for $1/bar so I couldn't pass up on the savings.
I then took off to work out. I first hit up the Fitness Studio to do some toning and then headed off to MaxFitness to get my run in. I ran for 35 minutes and approximately 3.5 miles.
When I got home, it was time for dinner. I cooked up some Salmon and topped it off with Sweet Baby Ray's Honey BBQ Sauce and blueberry-nectarine salsa.
Now time for intermission.... Jumpy the Border Collie:
...and now back to your regularly scheduled post.
Tuesday
I heard my first alarm go off and snoozed it and then never woke up again until I had 45 minutes until I had to leave to make it to work. I showered up and made a smoothie with mango, strawberries, protein powder, and some spinach.
My morning snack was a rice cake covered in Justin's Vanilla Almond Butter that I picked up at my local Fresh Market. I hadn't tried this flavor yet so I was going out on a limb to buy a whole jar but it just sounded so good... and Holy-Yum! I was right! I love this stuff!
Later in the afternoon I had a pear with a hard-boiled egg. Simple yet satisfying.
I got home, changed, and then hit up a spin class at Max Fitness. After that I hit up the treadmill but was having some discomfort in my calf muscle. I tried to go as long as I could, but could only make it to the 2 mile mark before I decided I would rather be safe then sorry.
I cooked up some ground chicken tostadas when I got home and it hit the spot. Have I ever mentioned how I love food that is so simple yet so delicious?! Well, I do. This meal is easy to make. Just brown up some ground chicken (or turkey, or even a lean ground beef), toast your corn tortillas, and serve it up with some lettuce, tomatoes, and black beans. Add some salsa for some added spice and wallah! You could even add in some other flavors if you wanted like corn, onions, and/or avocados!
Question: What kinds of things do you do to get past a plateau Do you change what you eat or your workout schedule? Fill me in! I would love some ideas!









No comments:
Post a Comment